skip to main | skip to sidebar

edible culture

observations about food & drink culture, slow food, organic food, recipes

Tuesday, April 28, 2009

Reassortment in Meat Biomass

More on the mashup:
  • "An unusually mongrelised mix of genetic sequences from North American pigs, Eurasian pigs, birds and humans." or
  • "The Mexican swine flu, a genetic chimera probably conceived in the faecal mire of an industrial pigsty, suddenly threatens to give the whole world a fever." Mike Davis, Guardian or
  • "The people making these statements know perfectly well that the Mexican flu virus is the very recent descendant of one of the triple reassortants that have been circulating in the U.S. for a decade. " or
  • watch it all on the M e a t r i x

Flu image of Wordle is licensed under CC
Tags agri_business, artifact, disease, factory_meat, meat, pandemics, zoonosis

0 comments:

Post a Comment

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)

Blog Archive

  • ▼  2009 (16)
    • ►  September (3)
      • Pear apple pie
      • Beetroot Soup
      • Chanterelle with Eggs and Herbs
    • ►  June (2)
      • Fish Mashup and Mad Cow for Dinner?
      • Soya semolina with pear compote
    • ►  May (4)
      • Sydney Restaurants And Risky Behaviour
      • Fruit & Vegetables and Persistent Organic Pollutan...
      • Mushrooms - Saffron Milk Cup & Slippery Jack
      • Slow Coffee
    • ▼  April (4)
      • Reassortment in Meat Biomass
      • Beetroots with Red Rice and Pine Nuts
      • Macadamia bush cookies
      • Guava Compote - The Dorrigo Way
    • ►  January (3)
      • Davidson's plum sauce
      • Macadamia Honey Biscuits
      • Greek Vegetable Casserole with Feta
  • ►  2008 (21)
    • ►  December (1)
      • Nut ring with currants. (Sand cake)
    • ►  November (1)
      • Macadamia Falafel
    • ►  October (6)
      • Baked macadamia pumpkin
      • Black Sapote
      • Hummus and Tabbouleh
      • Sausages ! "Village Pet Store and Charcoal Grill"
      • Baked honey marzipan
      • Omelet with mushrooms and thyme
    • ►  September (3)
      • Satay Tempeh with Rice
      • Meat and gastro - What is the human caused connect...
      • Bread - Storage - with Linen and Cinnamon
    • ►  August (4)
      • Cacao & Vanilla
      • Coriander pesto
      • Tomato sauce with noodles
      • Food Buzz without consent
    • ►  July (1)
      • Honey biscuits with apricots
    • ►  May (1)
      • Strawberries
    • ►  April (3)
      • Mushroom & Pasta - Basta!
      • Almond biscuits
      • Meat without all the animal stuff
    • ►  March (1)
      • Filled almond biscuits with apricot and blackcurre...
  • ►  2007 (18)
    • ►  December (1)
      • Savoy Cabbage Rolls
    • ►  September (2)
      • Ratatouille
      • Ratatouille
    • ►  August (9)
      • Tajikistan Tea Room
      • Spinach-Yoghurt Casserole
      • Ranking restaurants to avoid illness
      • Cheese cake
      • Lemon slices
      • Glazed Baby Turnips
      • Rejecting green stuff
      • Apple Pie
      • Baked cauliflower
    • ►  July (6)
      • Roast Whole Garlics

Twittering about Edibles

  • Barfblog

Edible creativity

  • Abstract gourmet
  • Chocolate & Zucchini
  • Cook & eat
  • Cookbookwiki
  • delicious days
  • Free Recipes
  • Kalofagas
  • La Tartine Gourmande
  • Lucullian delights
  • Mahanandi
  • Nami-nami
  • Open Source Food
  • Organic on a budget , rebecca's pocket
  • Sailus Kitchen
  • Simply Recipes
  • Slow Food
  • Stonesoup
  • Sustainable Table

Veg Inspirations

  • Cooking with Kurma
  • Fatfree Vegan Kitchen
  • International Vegetarian Union
  • Spices - multi-lingual, G. Katzer
  • Vegan Campus
  • Vegan Yum Yum
  • Vitalita, vegan recipes

Food Culture

  • Cook's Thesaurus
  • Culiblog
  • Curious Cooks
  • Eat Local Challenge
  • Edible Geography
  • Exploratorium, the sci of cooking
  • NEAC, EU, 'Food as anthropological paradigm of society'
  • Slow Food Sydney
  • Wasted Food

Sustainable Food

  • Coffee & Conservation
  • Grain

Historically inspired foods

  • 18thC Cuisine
  • Advertising Cookbooks
  • Books for Cooks, reading through time periods
  • Digital historic texts on cookery (de)
  • Feeding America, US Cookbooks
  • Food Museum & News
  • Gutenberg Texts on Food
  • Medieval cookery
  • The Food Timeline

Davidson's plum rings (Davidson pruriens) plum & leaf

Edibles out there

  • Surviving in 'wilderness'
  • Wild Man Wild Food UK

Health & Edibles

  • Barf Blog, IFSN
  • Edible, medical & useful plants
  • Healing foods reference
  • Health Map, epidemics
  • Keeping food properly
  • Name & Shame lists, nsw gov au
  • National Toxics Network
  • Plant medicine

Tags

  • Agave_syrup (1)
  • aggregators (1)
  • agri_business (2)
  • agriculture (2)
  • almonds (6)
  • animal (2)
  • apple pie (2)
  • apricot (1)
  • aquaculture (1)
  • archive (1)
  • artifact (3)
  • aubergine (2)
  • Australian (2)
  • basil (1)
  • beef (1)
  • beetroot (1)
  • Berlin (1)
  • beverages (2)
  • bio_engineering (1)
  • biscuits (6)
  • blogosphere (1)
  • books (1)
  • bread (1)
  • bunya (1)
  • burgers (1)
  • cabbage (1)
  • cakes (4)
  • cashews (1)
  • casserole (1)
  • cauliflower (1)
  • cc (1)
  • cheesecake (1)
  • chestnuts (1)
  • chicken (1)
  • chickpeas (1)
  • cinnamon (4)
  • cocoa (1)
  • coffee (1)
  • community (1)
  • compote (1)
  • consumer_power (1)
  • consuming (1)
  • cookies (3)
  • copyleft (1)
  • copyright (1)
  • coriander (1)
  • cream (1)
  • Davidson's plum (1)
  • Davidsons plum (1)
  • desserts (2)
  • disease (1)
  • diy (2)
  • DNA (1)
  • drink (1)
  • eateries (1)
  • Edible_Culture (1)
  • eggs (3)
  • ethics (1)
  • factory_meat (2)
  • feta (1)
  • fetta (2)
  • fish (2)
  • FOI (1)
  • food_borne_illness (1)
  • food_pathogen (1)
  • fruit (4)
  • fungus (3)
  • garlic (3)
  • gastroenteritis (1)
  • glaze (1)
  • health (5)
  • herbs (2)
  • honey (3)
  • hygiene (1)
  • ice_cream (1)
  • industrialisation (1)
  • jam (1)
  • joghurt (1)
  • kitchens (1)
  • lemon (2)
  • lettuce (1)
  • life (1)
  • linen (1)
  • macademia (6)
  • Manly (1)
  • marzipan (1)
  • meat (3)
  • movie (1)
  • mushrooms (5)
  • no_plastics (1)
  • non-dairy (1)
  • noodles (2)
  • nuts (6)
  • organic (1)
  • pandemics (1)
  • parmesan (1)
  • parseley (1)
  • participatory (1)
  • pasta (1)
  • patent (1)
  • pathogen_ecology (1)
  • peanutbutter (1)
  • pears (2)
  • picnic (1)
  • places (1)
  • plastic (1)
  • POPs (1)
  • potato (1)
  • pumpkin (1)
  • rainforest_food (2)
  • ratatouille (2)
  • reflections (1)
  • regulation (1)
  • restaurants (2)
  • rfid (1)
  • rice (3)
  • right_to_know (1)
  • risk_society (4)
  • roots (1)
  • rss (1)
  • sauce (1)
  • slow (1)
  • soup (1)
  • soya (1)
  • spinach (1)
  • storage (1)
  • Sydney (1)
  • tabouleh (1)
  • tahini (2)
  • tempeh (1)
  • tomato (1)
  • tomatoes (2)
  • tools (1)
  • toxins (1)
  • tropical (2)
  • trust (2)
  • vanilla (1)
  • vegetable (2)
  • video (1)
  • waste (1)
  • wildlife (1)
  • yuck (2)
  • zoonosis (1)
  • zucchini (1)


Instructables: food

Loading...


All recipes are without guarantee. Your own imagination is the best guide.


Authors

  • dotAtelier
  • Rita and collaborative authors
  • Rita's collated web presence

Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 2.5 License.

Take me to the top of

  • Edible Culture